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Spicy Konjac Strips
Konjac Healthy Instant Food
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Spicy Konjac Strips

Being made of pure plant-based konjac powder,imitating the shape and color of tripe,the appearance is similar to tripe,but it is made of pure konjac powder. It is rich in glucomannan which is a kind of dietary fiber, with hot and spicy,refreshing seasoning bag,it is convenient and instant. The special seasoning which can stimulate appetite. In the modern fast-paced life, the hot and spicy vegetarian tripe is fit for us.

    Components

    • It is composed of one bag of konjac vegetarian tripe,one sachet of seasoning sauce,seasoning powder, seasoning oil and a piece of fork.
      Ingredients
      Konjac Vegetarian Tripe : water, konjac powder,algae powder 
      Shelf Life :12 Months
      Origin: China
      Eating Direction
    • 1.With soup
      With soup1Drain off the konjac vegetarian tripes' water,then use boiled water wash it(after washing ,if keep it in boiled water for 10 seconds will be more delicious),then drain off the water
      Put the washed konjac vegetarian tripes into the cup,according to your habit,put suitable qty sauces in the cup,then stir well.
      Add hot water above 95 °C to the water injection line ,then please enjoy.
    • 2 Dried mixed
      Drain off the konjac vegetarian tripes' water,then use boiled water wash it(after washing ,if keep it in boiled water for 10 seconds will be more delicious),then drain off the water.
      Put the washed konjac vegetarian tripes into the cup,according to your habit,put suitable qty sauces in the cup(1/2 seasoning will be enough ),stir well then can enjoy
      The Konjac vegetarian tripe contains preservative liquid which is not edible, please drain off it
      Storage Method:Store in a cool, dry place away from direct sunlight
      The main material konjac powder is rich of glucomannan which is a high grade dietary fiber

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